Sunday, 1 February 2015

The Haywards: From Farmers to Merchants

The following is Part One of a four-part series on the merchants of the Allison and Hayward Families

Like others of my ancestors, the Haywards made their way to the colonies in order to take advantage of land grants and become farmers.  In a previous blog, I wrote about Henry Hayward (1745-1808), who was the first of our Hayward ancestors to settle in Nova Scotia after his discharge as a foot soldier in the British Army.  In 1785, Henry received 500 acres of land in Hants County.

Nova Scotia in the 18th century included all of the Maritime provinces and parts of Maine.  The area had been subject to significant upheaval during 75 years of colonial wars between the French, the Mi’kmaq, the Acadians and the English.  A negotiated treaty between the English and the Mi’kmaq ended with the Burying the Hatchet ceremony on June 25, 1761.  The treaty resulted in a joint commitment to the rule of law (although many settlers ignored treaty commitments in the ensuing decades), and a relative peace was created in the colonies.

New Brunswick was separated in 1784 into a separate colony.  Maine became part of America and Cape Breton also became its own colony (although it returned to Nova Scotia in 1820).  The colonies had been farmed for centuries already, so it is unlikely that too much land would have needed clearing to sustain agriculture successfully.  Indeed, the Acadians, since expelled, had done much of the difficult work before this newest crew of Loyalists and British army veterans settled the colony at the close of the American Revolutionary War in 1783.

Hants County
Henry Hayward had spent most of his adult life as a foot soldier in the British army.  He and his wife Nancy and their eight children started their new life in Nova Scotia as farmers.  Life would have been difficult for settlers, particularly those who had not been farmers previously, like Henry. Annapolis Valley offered excellent agricultural opportunities, as did other lands offered to the settlers.    Our family records show, however, that the Haywards were not satisfied with the land they received, as it was "so rocky as to be practically worthless."  Starting a career as a farmer on poor agricultural land with little or no experience would have been a daunting experience.  Consistent with the times, all eight children were likely contributing to the welfare of the family and the working of the land.

There were other challenges as well.  Correspondence from the time complains of the “muss keetoes” that would “bite the English worse,” and the “blackfly worse than all the rest.  Everyone in this country has trowsers, and several women, for they fly up their petticoats and bite them terribly.”  Winters would have seen the end of these annoyances, but settlers would have been greeted by a cold wind from the ocean and loads of impassable snow to which they would not have been accustomed.  Products from overseas were expensive and settlers did their best to become independent of their homeland. 

The family eventually moved to Windsor, in what is now New Brunswick, selling their property in Hants County.  At the turn of the century, they moved again and tried their luck at farming on the other side of the Bay of Fundy at Hopewell.  This new spot was right on the Bay, and there they settled into Shepody, their family farm, for another decade.  Shepody had a beautiful view of the Bay, from which you could watch the ships sailing into the harbour. 

View of Albert County circa 1930 - near Shepody
While the family was living in Shepody, the Haywards met the McCullys. In fact, it was their relationship with their neighbours during this time, the McCullys and the Warwicks, that helped all of the families prosper for more than a century and a half.  

Despite the beauty of the area, after the passing of Henry, George and Abigail Hayward opted to move again, from Shepody to Sussex, selling their beautiful Hopewell farm to the McCully family. 

In Sussex, the Haywards bought 400 acres from the Force family, who were Loyalists from Pennsylvania.  Apparently the Forces had done much to improve the land, which would have made the Haywards well-positioned to settle into this property.  George Griffith Hayward and his wife Abigail Copp were staunch Methodists and succeeded in bringing a Methodist minister from England to the first Methodist Church built in Sussex in 1830.





George Griffith continued the farming tradition of his father, as did his son, David.  In 1821, David married Sarah McCully, whose parents bought Shepody from the Haywards in 1811.  They stayed together with David’s parents on the farm in Sussex for two years.  After this, George Griffith Hayward purchased for the new couple 500 acres at Smith’s Creek, where Sarah and David lived for 47 years as “models of piety, industry and thrift”.  They moved from Smith’s Creek in 1870 to “spend their declining years at Penobsquis.”  After 65 years of marriage and six children, a severe illness took David’s life.  Sarah, however, rallied for another eight years and lived to be 93 years old.

William Henry Hayward and Augusta Parlee
The next generation of Haywards ventured out from farming to try their hands as merchants.  David and Sarah’s son William Henry Hayward, grew up on the farm, but appears to have left home in his twenties and moved to the city of Saint John where he was a labourer.  Susannah, David and Sarah’s daughter, married William Warwick, a merchant.  

In 1855, William Henry Hayward set up shop with his brother in law, William Warwick, on Princess Street.  Thus began the partnership known as Hayward and Warwick Ltd., specializing in the purchase and distribution of high quality English crockery to the colonies.  This story will be told as another part in this series.

Even though Henry Hayward’s original 500 acre land grant was not good land, it was good enough for he and his family to continue to “trade-up” and sow the seeds of some amount of good fortune in their lives in Canada.  The Haywards continued as farmers through four generations, and eventually my branch of the family tree became successful merchants.  

The next part in this series will be about the merchant roots of the Allison family in Nova Scotia and New Brunswick.

Sources (primary):
Census (various)
Birth and death records
Obit of Sarah McCully – May 4, 1894, Kings County Record

Sources on history of settlement of Nova Scotia and New Brunswick:
Photo of Albert County from McCord Museum http://www.mccord-museum.qc.ca/en/collection/artifacts/1987.17.1130 
Canadian Encyclopedia  http://www.thecanadianencyclopedia.ca/en/article/nova-scotia/  
Loyalists – the First Refugees (1775-1812)  http://www.canadiana.ca/citm/themes/pioneers/pioneers4_e.html
http://westhantshistoricalsociety.ca/history/  
History of Hayward and Warwick

Telegraph Jounral article by Mike Mullen

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